RumChata Limón, a RumChata product that debuted on the market in 2009, is a Caribbean rum that mixes rum with real dairy cream, vanilla and lemon, resulting in a sweet and smooth cream liqueur with a bright fresh lemon finish. , and is packaged in a bright yellow version similar to the original bottle with a gold cap. This is the brand’s first flavor extension.
The new liqueur can be enjoyed by pouring it over ice, as a light and savory cream on hot or cold coffee, or mixed with other flavored liqueurs like blueberry vodka for a refreshing drink or cocktail. Plus, you can incorporate it as an ingredient in French toast and pancake recipes, among others.
Fans can get RumChata Limón at multiple liquor outlets around the island. The product, produced by Agave Loco, LLC, is available in a 750 ml bottle, on par with the original RumChata. The liquor contains natural and artificial flavors and 14% alcohol by volume.
Soon several cocktail recipes with RumChata Limón
RUMCHATA LIMÓN ON THE ROCKS
Pour the amount of RumChata Lemon you like into a glass with ice.
ICE CREAM LATTE
1-1 / 2 ounces RumChata Lemon
5 ounces cold coffee
Pour the RumChata Limón and the cold coffee into a shaker with ice. Shake quickly and pour into a Collins glass.
MARTINI WITH LEMON MILK
2 ounces RumChata Lemon
1 ounce vanilla vodka
2 ounces cold coffee
Place the ingredients in a shaker with ice. Shake quickly and strain into a Martini glass. Garnish with espresso beans.
STRAWBERRY LEMONADE RUMCHATA
1 part of RumChata Lemon
1 part strawberry vodka
Combine in a shaker with ice and pour into a short, wide glass (Rock Glass).